Introduction As the leaves turn golden and the air becomes crisp, there’s nothing like a warm and comforting bowl of soup to soothe your soul. Our Creamy Roasted Pumpkin Soup with a Zesty Twist is the perfect recipe to celebrate the flavors of fall. This soup combines the natural sweetness […]
History of the Dish Bún Bò Huế, often referred to as the soul of Central Vietnam, is a mouthwatering noodle soup known for its robust flavors and spicy kick. Originating from the ancient city of Huế, this dish has captured the hearts and palates of food lovers around the world. […]
Crispy, Saucy, Yummy! Puerto Rican Rice and Beans consists of two main parts that get added together to make a delicious whole dish! On the one hand is your crispy rice stacked with chicken and flavored by your Sofrito. Then your beans and sauce get poured on top of it […]
Wildly Different It’s always nice to experiment with different ingredients and flavors in a dish, and I don’t see wild rice being utilized that often so I wanted to feature it in this soup. It’s firmer than your average white rice and accordingly takes longer to cook. It retains rice’s […]
Flavor Bombs Everybody has their own little secret to how they make their perfect pot of beef chili, and I’ve got a few things myself that I always add to make it how I like. One thing I add for some extra flavor are a couple of diced chilis in […]
Redwall Recipes When I was young I read through all the Redwall books and loved them! Now I get to introduce my wife to the series and we’ve been going back and reading through them together. One of the quintessential recipes for me and many of you reading this I […]
Simple comforts Congee, Rice Porridge, Cháo Gà; whichever name you know it by it’s a comfort food. Warm, and filling, Savory and thick, I could go on, but we’d be here all day. What you need to know is that it’s easy to delicious and easy to make. You should […]
Hello there, I’m stoked that you have decided to stop by Bear’s Recipes! My name is Zach, but my family and friends often call me Bear, and so can you. I love the outdoors, the beach, animals and finding new recipes to try. I’m originally from the Oregon coast, now living in Tennessee, and have spent some time traveling abroad. Whenever I travel, I always try to come back and recreate my favorite dishes from my time away.